A new range of wine-based frozen popsicles have launched just in time for spring. Two delicious offerings are made from the Pierre Jourdan Brut, a Cap Classique, and Pierre Jourdan Tranquille, a still wine made from a blend of Pinot Noir and Chardonnay. Both wines are from acclaimed Franschhoek cellar @hautecabriere .

A new range of wine-based frozen popsicles have launched just in time for spring. Two delicious offerings are made from the Pierre Jourdan Brut, a Cap Classique, and Pierre Jourdan Tranquille, a still wine made from a blend of Pinot Noir and Chardonnay. Both wines are from acclaimed Franschhoek cellar @hautecabriere . capetown capewinelands lovecapetown capetownliving capetownlife capetownvibes capetownfood capetownlove capetownbest capetownsummer capetownwinter capetowncafe capetownfoodie capetownpictures wine foodblogct

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